Easy healthy dinner!

I made the best butternut squash dhal for dinner today! It’s adapted from the Diana Henry recipe and is healthy and simple to make. I had it with flatbread and it was absolutely delicious. It’s a lovely warming meal, but is comforting all year around. It’s like drinking tea in summer, it weirdly makes you feel so much better. Definitely one of my go to meals and it’s amazing. As usual, ingredient list is below and comment for the method. You should make it as soon as possible! See you all soon with another yummy recipe.

Ingredients (serves 6):

3 tbsp olive oil

500g butternut squash/ sweet potatoes

1 large onion

1 can chopped tomatoes

2 cloves garlic

4 cm root ginger

1 1/2 tsp dried chilli flakes

2 1/2 tsp cumin

1 tsp turmeric

225g red lentils

Coriander to top

Love,

Liv

Leave a comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Create your website at WordPress.com
Get started
%d bloggers like this: